$280 Price per guest

4-COURSE TRUFFLE DINNER WITH WINE PAIRINGS

  • Menu
  • Reviews
    4.9/5
    (266)
  • Place & Amenities
    • Time of the event
    8:00 PM - 10:30 PM
    Type of the event
    Dinner
    Cuisine Type
    French
    The host speaks
    English, French
    Number of guests
    1 to 14

    Upcoming dates

    4 Aug

    11 Aug

    18 Aug

    25 Aug

    A word about the experience

    Translate

    Hi! I'm Jean-Yves, I'm the winner of the 2012-edition of Masterchef France. Since then, I have traveled the world to train with the best chefs and have brought back the best flavors to my cuisine.

    I invite you to my place that used to be wine cellar to taste a special Truffle 4-course menu with champagne and wine pairings.

    This menu will be a unique and rare combination of a classic ingredient of Western cuisine and Asian flavors.

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    Jean-yves

    Menu

    Appetizer, truffle flavor

    Cocktail with champagne, molecular process
    Bite sized of salmon marinated in homemade truffle oil , muslin of avocadowith roasted sesame

    Starter

    Gambas of the Mekong river flambé in sake, reduction of litchi juice, « julienne » of green papaya with fresh truffle

    Main Course

    Rossini ostrich with toasted foie gras, baked potato with truffle

    Dessert

    Macaron homemade by the Chef
    Local saké (home made)
    Vietnamese coffee

    Wine & Drinks

    Paring wine included (White wine Saumur 2017 cépage Chenin Blanc and Red Wine Haut-Médoc Victoria II 2012)
    Drinks & Beverages

    Red Wine, White Wine, Champagne, Cocktail, Aperitif

    Photos & Videos

    See 10 pictures

    What to expect

    Reviews

    4.9/5
    (4)
    Translate
    Mark
    5/5
    Jul 23, 2019
    We loved this unique dining experience. Jean is a very talented chef and it is evident that he enjoys sharing his love of food with his guests. The courses were delicious and the wine pairings were excellent. Jean graciously provided us with the steps to making a macaroon and the the macaroon that he served for dessert was the best macaroon I have tasted. We loved the intimate dining experience and meeting other people who share our love for food. We were pleased that we were cool and comfortable in the middle of an extraordinary July heat wave.
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    Дмитрий
    5/5
    Jul 19, 2019
    Awesome place, best chef, great food, nice company! Five star experience!
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    Laura A.
    5/5
    Jul 19, 2019
    From the welcome cocktail to the macaron dessert, Jean-Yves made us travel from Asia to Europe telling the story behind each dish and ingredient. The table was beautifully decorated and we had the best time and conversations with the other guests. If you want a taste of fusion, multiculturality, and style in Paris, this is your place.
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    Jasmine
    5/5
    Jul 16, 2019
    One of the most fantastic experience in Paris. Jean-Yves and his assistance were extremely passionate about their culinary artwork and the engagement with the guests. The food and the setting of the restaurant were simply amazing! Nice dinner and nice people from all over the world make you a perfect night in Paris. Highly recommended.
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    The place & Amenities
    The full address will be provided once the booking is confirmed

    Street parking
    Nearby public transport
    Family friendly- Kids are welcome
    Nearby taxi station
    WiFi Available
    Meet Jean-yves
    English, French
    Questions? Contact the host