Learn the Art of Gnocchi Making in Chicago
Hosted by FranciscoThe experience in a nutshell
Type of the event
Cooking classes, Italian
Number of guests
1 to 6
Time of the event
8:00 PM (3 hours)
The host speaks
Romanian, Spanish
See the menu
Starter
Arugula With Charred Radicchio
With parmesan and lemon olive oil
With parmesan and lemon olive oil
Gnocchi
Choose two
Chicken, pesto and sun-dried tomatoes
Eggplant, porcini mushrooms and truffle oil
Roasted pork and rustic tomato sauce
Chicken, pesto and sun-dried tomatoes
Eggplant, porcini mushrooms and truffle oil
Roasted pork and rustic tomato sauce
Dessert
Zabaglione
With raspberries and prosecco
With raspberries and prosecco
Red Wine
Other experiences by Francisco
$78 Price per guest