Fresh pasta cooking class and dinner with a Naples chef

Hosted by
Food Safety Certified
According to Eatwith's policy, this host owns a food safety certification delivered by official organizations.

The experience in a nutshell

Type of the event

Cooking classes, Italian

Maximum guests

5 guests

Time of the event

7:00 PM (3.5 hours)

Drinks & Beverages

Red Wine, White Wine, Beer, Digestif, Wine, Aperitif, No Alcohol

See the menu
aperitivo
Local cheeses and Neapolitan tarallini

PRIMO
SCIALATIELLI ALLA SORRENTINA
Typical fresh pasta with mozzarella tomatoes and basil
RAVIOLI

Fresh pasta stuffed with ricotta or seasonal vegetables
CAPPELLACCI
Stuffed pasta with meat or vegetables

FINAL SURPRISE!

NEAPOLITAN PASTRY & LIMONCELLO
Cancellation Policy

You will not be eligible for a refund if you cancel your booking.

If you privatize the event, you will not be eligible for a refund.

Other experiences by Gaetano


$54 Price per guest
5.0/5(34)