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$58 Price per guest

Real Roman pizza making class

  • Menu
  • Reviews
    4.9/5
    (47)
  • Place & Amenities
    • Time of the event
    7:00 PM - 10:00 PM
    Type of the event
    Cooking classes
    Cuisine Type
    Italian
    The host speaks
    English, Italian
    Number of guests
    2 to 6
    Special diets
    Organic, Vegan, No Gluten, Lactose intolerance, Allergic to Nuts, Allergic to Eggs, Diabetes

    A word about the experience

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    Learn how to make sensational, authentic Roman pizza from scratch! Make a few different pizzas and a dessert, then sit down to enjoy your dinner with the chef.

    • Cook and enjoy a variety of pizzas from scratch like Margherita, Napoletana and Marinara, as well as a dessert
    • Wine and beers are included
    • Pizza class and dinner for 2 to 6 people
    • Can accommodate dietary restrictions and food allergies

    About your host, Sandra: "Having grown up in northern Tuscany, I spent several years in Milan and now live in Rome. I have a broad knowledge of the country’s many and varied wonderful dishes. I started cooking when I was little with my parents, and I've worked in restaurants and villas in Tuscany."

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    Sandra

    Menu

    STARTER

    Fried panzerotti stuffed with tomatoes, salame piccante and cheese.
    PIZZA

    The basic ingredients of la pizza napoletana are as follows: tender wheat organic flour (which renders the dough soft and sweet!), organic peeled Roma tomatoes, extra virgin olive oil, garlic, basil and mozzarella di bufala D.O.P… The dough has to be soft and the ingredients very fresh.
    We will make a few different pizzas that we can dress with various toppings (prosciutto, vegetables, different cheeses)

    DESSERT

    Tiramisu', panna cotta with chocolate or different flavours of homemade gelato

    Drinks & Beverages

    Red Wine, White Wine, Beer

    Photos & Videos

    See 25 pictures

    What to expect

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    ffwrnais
    4.3/5
    Aug 15, 2019
    Many thanks for the lovely cooking and eating last week. We really enjoyed meeting you and preparing and eating the food! The other guests were really interesting too and it was a very enjoyable evening. It’s the first time that we have tried cooking in someone else’s kitchen and thought that it worked very well. You had organised everything very well and helped us all learn a lot about Roman cooking. Many thanks again and best of luck with your cooking enterprises.
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    Wendy
    5/5
    Jul 16, 2019
    Not only is Sandra is an amazing cook, but she is also a very personable and sweet hostess. When our flight got delayed and interfered with our scheduled cooking time, Sandra was very understanding and flexible and rescheduled us for the following night so that we do not loose our money. Cooking with her was so much fun and we learned some pretty cool Italian recipes that we can't wait to master when we get back home. Even in a small group setting, she made sure to check in one on one with everyone. Loved the experience and it was definitely one of the highlights of our trip. I would highly recommend her and her class to anyone visiting Rome! You won't be disappointed.
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    Maria Edna
    5/5
    Jun 26, 2019
    My family enjoyed it. We learned a lot. Sandra is very accommodating, responsive, organized and a very charming host. We are sure to send her friends who will visit Rome in the future.
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    Melanie
    5/5
    Jun 3, 2019
    We had an amazing evening with Sandra. She is so welcoming and makes you feel at home straight away. We learnt how to make authentic Italian food, which was absolutely delicious! I can certainly recommend cooking with Sandra. Thanks a lot for the great evening and all the useful tips. Hope to be back again soon.
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    The place & Amenities
    The full address will be provided once the booking is confirmed

    Family friendly- Kids are welcome
    Wheelchair accessible
    Elevator in the building
    Free parking
    Street parking
    Nearby taxi station
    Nearby public transport
    WiFi Available
    Meet Sandra
    English, Italian
    Questions? Contact the host