$63 Price per guest
4.9/5(71)
Authentic Roman pizza making class and dinner
Hosted by Sandra
Food Safety Certified
According to Eatwith's policy, this host owns a food safety certification delivered by official organizations.
Covid-19 Information
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Learn more about the measures we’ve taken to ensure safety at Eatwith events.The experience in a nutshell
Type of the event
Cooking classes, Italian
Number of guests
2 to 6
Time of the event
7:00 PM (3 hours)
Hosted by Sandra
Verified host
4.9/5(71)
Dal 2010 offro lezioni di cucina e cene a casa.
L'esperienza di insegnare e ospitare persone è una vera
passione.
Ho vissuto a Lucerna, sono cresciuta in Toscana, poi
Milano, Matera e infine Roma, da tutti questi luoghi
ho rubato l’
anima e i segreti della cucina!
Ho iniziato a cucinare da piccola grazie ai miei
genitori, cuochi appassionati.
Di recente ho partecipato al programma "4
Ristoranti" di Alessandro Borghese su Sky, nella
selezione dei 4 migliori Home Restaurant di Roma.
Accogliamo i nuovi amici in una atmosfera conviviale
fatta di racconti a buona cucina regionale.
Non vedo l'ora di vederti al mio tavolo!
I have been offering cooking classes in Rome for the past 9
years. The experience of teaching and hosting
new people at home is really fun!
I come from a long line of passionate food lovers.
Having grown up in Tuscany, spent several years in Milan
and then Matera south of Italy, and now living in Rome
I have a broad knowledge of the country’s many and variedwonderful dishes.
I started cooking when I was little with my parents, both
great cooks! Now I'm a professional certificated cook and
my new project is to reinvigorate some of the most
beautiful spots in Rome by combining great regional food,
with conviviality, storytelling, and friendship around the
table. I also participated in a famous TV show "4
RISTORANTIi" di Alessandro Borghese on Sky 1 as
ONE OF THE BEST HOME RESTAURANTS IN ROME
STARTER
Fried panzerotti stuffed with tomatoes, salame piccante and cheese.
PIZZA
The basic ingredients of la pizza napoletana are as follows: tender wheat organic flour (which renders the dough soft and sweet!), organic peeled Roma tomatoes, extra virgin olive oil, garlic, basil and mozzarella di bufala D.O.P… The dough has to be soft and the ingredients very fresh.
We will make a few different pizzas that we can dress with various toppings (prosciutto, vegetables, different cheeses)
DESSERT
Tiramisu', panna cotta with chocolate or different flavours of homemade gelato
Drinks & Beverages
Red Wine, White Wine, Beer
What to expect
DawnMarch 2021
5.0/5
Great fun- thank you! All reported a great meal! Lovely to meet Sandra and a very enjoyable experience- with a brief power cut only adding to the fun!! Many thanks Sandra! Xxxx
LucyMarch 2021
5.0/5
Sandra was an amazing host and we had such a great time learning, cooking with her. Sandra is very energetic and knowledgable of the dishes she is teaching. We booked with Sandra for my mom's birthday and safe to say, it was a fun and great experience.
JulienMarch 2021
5.0/5
very good experience, great atmosphere and very pleasant person. we were very happy.
MalinaMarch 2021
5.0/5
Sandra is an amazing cook and we had such a fun night! The food was crazy delicious :)
The place & Amenities
The full address will be provided once the booking is confirmed
The full address will be provided once the booking is confirmed
Family friendly- Kids are welcome
Wheelchair accessible
Elevator in the building
Free parking
Street parking
Nearby taxi station
Nearby public transport
WiFi Available