Italian Comfort Dinner in Haight Ashbury - Private Dinner

Hosted by

The experience in a nutshell

Type of the event

Dinner, Italian

Maximum guests

10 guests

Time of the event

6:00 PM (3 hours)

Drinks & Beverages

Guests can bring alcohol

A word about the experience

Make gnocchi from scratch and enjoy a three-course meal in an eclectic San Franciscan apartment.

What to expect:
• Learn how to make light-as-air gnocchi in a hands-on cooking class
• Enjoy a 5 Dot Ranch brisket with wilted bitter greens and wrap up the evening with a delicious dessert.
• This is a BYOB event
• Located in the historic SF neighborhood, Haight & Ashbury in unique San Franciscan apartment
• This experience accommodates up to 14 people
• Can cater to vegetarian options upon request

About your Host James:
“Cooking is my passion. There is almost nothing I love more than throwing dinner parties for my friends and coming up with wonderful and creative dishes. The combination of the creative process, the planning, and preparation of the dishes, and the act of giving to my friends are quite simply very rewarding. The intensity and focus that cooking requires are also extremely satisfying.”

See the menu

Cheese & Charcuterie Board

Appetizers may include cheese, cured meats, olives & Padron peppers

First Course

Hand-made potato gnocchi in a sage, butter, cream sauce

Second course

Seasonal salad of radicchio, endive & little gems
Dressed with coarse sea salt, Sherry vinegar and olive oil with shaved radishes

Dessert

La Quesada - think cheese cake meets flan. A dish originating in the Spanish Basque country in the town of Santander