ALL FOOD IS INCLUDED! At least 5 food stops (food choice depending on season and availability): - The best Food in Aix en Provence - Olive oil tasting - The famous Delicatessen - Croq' à la truffe - Traditional French sweets - the legend of a jewel of Aix: the calisson! - One glass of wine and water
What this tour IS about: - Great Food - Great company with a local expert - Curiosities and anecdotes - Nice walk in the Old Aix en Provence area - Fun and smiles - New friends from all around the world
What this tour is NOT about: - An historical tour - Boring long speeches
PLEASE NOTICE THAT THE TOUR WILL BE HELD IN FRENCH/ENGLISH. CONTACT US FOR OTHER LANGUAGES
CONTACT US FOR PRIVATE EXPERIENCE
Typical dishes, served in different restaurants, will present you the local food culture! You will have the opportunity to taste some food delights from our beautiful citiy, finding out secret places that tour guides don’t even mention. They will give you an outstanding and unique culinary experience!
An unforgettable and authentic experience that will leave you with an indelible memory and a full belly. What are you waiting for?
See the menu
Olive oil experience & Tapenade tasting Taste different olive oils and find out which one of the “liquid gold” will please the most your palate. The olive oil is one of the mediterranean gastronomy pillars and a real treat to immerse you in the culinary tradition. This Provençal recipe is based on olives and capers. Usually spread on bread or toast, the black or green tapenade is definitely “the not to be missed” during a south of France trip.
Delicatessen What would Aix be without the food influence of its Corsican population? Discover the delicious delicatessen directly sourced from the best producers of the “Island of Beauty”.
Crop à la truffe Thanks to its climate and soils favorable to the development of the fungus, Provence is home of delicious truffle. Taste this delicious recipe of Truffle Ham in a charming “french atmosphere”.
Tarte Tropézienne to one of the most famous pastry shops in the region. It has existed since 1954. Its speciality: the Tarte Tropézienne. A cake made from a sugar brioche, filled with cream.
Calisson Try this small almonds shaped pastries meanwhile your guide will tell you the love intrigue which takes place in 1895, you go back in time to meet great characters who make you discover the story mixed with the legend of a jewel of Aix: the calisson!