Naples is often defined as the Italian capital of street food.
Only a walk in the historical centre’s alleys, while tasting Neapolitan traditional delicacies, will allow you to grasp the city’s true soul. Within the Naples Street Food tour, we will dive deep into the stunning historical centre of the city, in a maze of highly valuable palazzos and we will visit the most loved restaurants and food shops, tasting the best variations on the street food theme in Naples.
Among others, we will try the authentic taralli, a very special folded pizza, the “cuoppo from the sea”, meatballs in tomato sauce, the babà dessert, and an unforgettable coffee. Join our Naples street food tour if you want to take your food knowledge to the next level.
• Alessandra, Domenico and Marida, the local guides, were all born and raised in Naples. They love their city and want to share their passion with everyone!
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Handmade Neapolitan “tarallo” it represents the most traditional street food in Naples. A salty and crumbly biscuit, with a dash of black pepper, almonds and lard, the latter being the basic ingredient capable of granting a unique taste.
The folded pizza also called “pizza a portafoglio” according to the technique used by locals for eating it: it must be folded several times and eaten on the go.
Cuoppo a delicious cone filled with fried bites of different sorts. It is the symbol of Neapolitan street food since the 19th century and never stops surprising with its small rice balls, veggies, and so much more!
Crocchè potato croquettes with a soft and melted heart of provola or mozzarella (Italian cheeses). A not-to-be-missed!
Meatballs in tomato sauce among the best ones in Naples, to be served accompanied by freshly baked bread, impossible not to dip it in the sauce!
Babà traditional dessert of Naples. Famous all around the world because of its mushroom-like shape. Impossible to miss.
Espresso the best coffee in Italy is in Naples. You will try it in one of the most historical bar in Naples, considered as gourmet all over the world.