Handmade Napolitan tarallo
it represents the most traditional street food in Naples. A salty and crumbly biscuit, with a dash of black pepper, almonds and lard, the latter being the basic ingredient capable of granting a unique taste. A must try!
also known as “people’s pizza” because it used to be sold on the streets by women in the aftermath of WW2 to make up the wages. It is often presented filled with tomato, ricotta and provola (traditional Italian cheeses). The tour will unveil to you the most typical ones, in the oldest chip shops known only by Naples’ locals.
fried pasta, called “frittata ‘e maccarune” is a must try of Neapolitan tradition. Simple preparation yet unbelievable taste, you will definitively love it!
Pizza marinara or margherita
the true one, the traditional pizza which itself is worth a visit to Naples.
be ready to enjoy one of the best desserts you have ever tried. Its recipe is strictly secret and you will not believe in your mouth when you try it!
the best coffee in Italy is in Naples. You will try it in the most historical bar in Naples, considered as gourmet all over the world!